This study explored the effect of Sauropus androgynus, papaya leaves, and mung beans as mixed galactagogue drinks on breastmilk volume, frequency, and duration among urban postpartum mothers in Jakarta. A quasi-experimental study with 60 postpartum mothers divided in intervention and control groups was conducted. The intervention group was administered with a 400-cc traditional galactagogue dri…
Pemberian konseling menjadi salah satu faktor yang meningkatkan pengetahuan dan tindakan ibu dalam memenuhi konsumsi gizi yang adekuat. Penelitian ini bertujuan untuk mengetahui pengaruh konseling menyusui dan konsumsi gizi terhadap pengetahuan dan asupan ibu di Puskesmas Kebayoran Lama, Jakarta. Penelitian ini merupakan penelitian eksperimental semu dengan desain pre-post dengan control group.…
Catfish oil is the waste product of catfish flour. The addition of vitamin E can increase the life of this oil. The aim of the study was to study whether the addition of vitamin E could improve the quality of oil. The method for assessing the quality was carried out by assessing changes in the chemical content of the oil (free fatty acid values, peroxide values, anisidin values and total oxida…
Background and Objective: The prevalence of under nutrition is relatively higher than malnutrition. Under nutrition is a combination between inadequate nutrition intakes and infectious diseases. Problems of under nutrition could overcome through the provision of a proper diet to increase weight. WHO has recommended F-100 formula as complementary feeding for a quick weight gain in toddlers suffe…
The Catfish oil has recently attracted a great interest as a new comer in the food development. It was ‘by product” in the production of catfish flour. This aim of study was to investigate the effect of packaging material and the addition of antioxidants on the quality of the catfish oil. The types of packaging were dark glass bottles and clear glass bottle. An antioxidant used was vitam…